Just the other day I exclaimed to a friend that I don’t think I’d have even tried making Bohri food had I not shifted to Dubai in 2015. Prior to that, we used to get our fix from my mother-in-law’s house – so be…
Growing up, I found my mum’s recipe book quite fascinating. It was a medium-sized, light brown, hardbound book with pages that had yellowed with the ages. Some pages had more character than the others with stains hinting at their popularity with our family! This…