You know that one recipe that you keep going back to every time someone requests it? For me, its Nigella Lawson’s brownies. Years ago, from my ‘food-blogging-is-in days’, I had attended a waffle making competition at the erstwhile Cafe Sundance at Churchgate, Mumbai. And my team won – if I recall correctly we went with classic flavours, and anybody knows that classic is gold! Anyway, the prize was a cookbook – one of Nigella Lawson’s most popular ones – How…
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I really believe that it is very important for all home cooks to have a few seasoned recipes up their sleeve. One of those is a good banana bread. Along with brownies, a good…
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Hello there! How have you been? It’s been almost a year since I actually sat down to write anything on the blog! And, what a time to do it! We are currently in lockdown…
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Having been brought up in a foreign country, I wasn’t privy to the regular traditions that others in India were – our Diwali consisted of parties; Holi was a forgotten affair – I’d never…
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Yes, the name sounds a little ominous, I know. But give it a chance. Cauliflower has been proven time and again to be one of the most versatile ingredients in the world both in…
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Article Cuisines Dubai Experiment HomeCooked Middle Eastern Vegetarian
Roasted Eggplant with Labneh & Pistachio
The Middle East has some beautiful Mediterranean ingredients that are quite unique to the region – and not everything is about Shawarma or Hummus. There is so much more – like Za’atar (a spice…
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Amchi Amma Chitrapur Saraswat Cuisines HomeCooked Indian Quick-fixes Traditional Vegetarian
Doddak – Konkani Pancakes
My parents were typical ‘South Indians’ when it came to our daily breakfast – moreso my father. Of course, we had the odd scrambled or fried egg or omelette, and French Toast was always…
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There was a time when Sunday mornings in Mumbai were carefree, brunch was the best meal eaten and the world of South Mumbai was open for us to explore since I lived in Gamdevi…
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The past four years have been pretty amazing for me travel wise. I’ve been to places I’d never thought I would go to. I visited Jordan way back in 2015; Amsterdam in 2016; Italy…
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Just the other day I exclaimed to a friend that I don’t think I’d have even tried making Bohri food had I not shifted to Dubai in 2015. Prior to that, we used to…
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Article Chicken Cuisines Food Review Food Trail Indian Mutton/Lamb Travel Uncategorized
Mughlai Food – Jama Masjid, Delhi
I’ve been visiting Delhi on and off since 2010. Initially, it was for work. I remember being so fascinated by the city when I first visited it, that I would itch to venture out…